it has been 7 yrs since i left living in sydney & brasserie bread was something i enjoyed all those years ago....although banksmeadow store/bakehouse was not open back then.
it was just past 9am on a friday morning when my friend sam picked me up from the airport & suggested starting the day off with breakfast @ brasserie breads.....it was completely delicious. i ordered the slow cooked lamb, potato & spinach hash w a fried egg - seriously i don't think i looked up whilst eating it! sam had the croque monsieur - ham w heidi gruyere & a fried egg. also delicious. the allpress coffee was also very good. i took some pics & wished i could take home all the breads available from the retail shop.....esp the garlic confit bread! in the retail shop they have two lines of preserves that caught my eye (no1) - lynwood preserves (i used to work for lynwood yrs ago + my husband & i got married @ lynwood) & (no2) - the jammery preserves great small business started by sam's bf claudia, excellent range & beautifully made products!
7 comments:
fabulous! i want that breakfast!!!!
Wow, we're glad you chose us for your first breakfast in Sydney after so long! Great write up and photos, thank you for that. Hope to see you back at Brasserie Bread soon.
Brasserie ... the bread (range, quality) was superb (we bought 4 loaves!), the atmosphere was great (we drove 50km to get to you), the quality of your food in the cafe was first rate, the coffee (I had a triple shot cappuccino!) was superb! ;o) But (and there's always a but!)... we were disappointed with the toppings portions on our 'bacon and eggs'; 1 small piece of avocado, and 1 small piece of tomato ... really doesn't cut it :o( Would we go back? Yes. But if we get small toppings portions again, it'll be our last trip! :o(
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